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  • Bacteria
    Bacteria

    This exciting series zooms in on the little things in life.Peek through the microscope and take a look at the tiny things all around us the lives of bacteria viruses fungi and parasites.How bacteria are there on a human hand What viruses can be found on a mobile phone And what is living in your eyelashes Not got the faint-hearted this series looks at the little critters we all live with and can't live without.|This exciting series zooms in on the little things in life.Peek through the microscope and take a look at the tiny things all around us the lives of bacteria viruses fungi and parasites.How bacteria are there on a human hand What viruses can be found on a mobile phone And what is living in your eyelashesNot got the faint-hearted this series looks at the little critters we all live with and can't live without.

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  • Sustainability Challenges of Brazilian Agriculture : Governance, Inclusion, and Innovation
    Sustainability Challenges of Brazilian Agriculture : Governance, Inclusion, and Innovation

    With contributions from a wide range of thematic areas, this book provides a diverse perspective on the contemporary environmental challenges of Brazilian agriculture.Assessing existing experiences of governance interventions, implementation of inclusive and sustainable production practices, as well as technical innovations, this edited volume presents the reader with a nuanced perspective on sustainable future pathways for Brazilian agriculture.In many cases, actors within the agricultural sector stand in a key position to address environmental concerns, which often has generated important breakthroughs and improvement of production practices.Drawing on contributions from authors within a variety of fields, this contribution presents a trans-disciplinary perspective on the problems and pathways through which multi-level interventions can lead to sustainable solutions within the Brazilian agricultural and livestock sector.This book hereby constitutes an informed and timely contribution to the important debates about Brazil’s potential role in confronting environmental problems.More broadly, this volume also sheds light on the process of agricultural transitions in the Global South, and how food security concerns may be reconciled with sustainable production.

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  • Advanced Microbial Technology for Sustainable Agriculture and Environment
    Advanced Microbial Technology for Sustainable Agriculture and Environment

    Advanced Microbial Technology for Sustainable Agriculture and Environment focuses on plant-microbe interactions in respect to bioremediation and plant growth promotion, providing insights on diverse approaches such as genomics, metagenomics, proteomics, bioinformatics and other high-throughput analyses of environmentally relevant microorganisms.The impact of frequent applications of potentially toxic chemicals (pesticides and fertilizers) and increased industrialization processes on microbial diversity emphasizes the potential threat to microbial biodiversity in ecosystems.This is an ideal resource on current trends and the future of PGPR developments with bioremediation potential. Moreover, it gives a deep understanding of the genetics of microbial biodegradation and different remediation mechanisms that help to re-establish the natural environment.

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  • Friendly Bacteria
    Friendly Bacteria


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  • Who invented bacteria?

    The discovery of bacteria is attributed to Dutch scientist Antonie van Leeuwenhoek. He is considered the "Father of Microbiology" and is credited with being the first person to observe and document bacteria using a microscope in the 17th century.

  • Are bacteria protists?

    No, bacteria are not protists. Bacteria are single-celled microorganisms that lack a nucleus and other membrane-bound organelles, and they belong to the domain Bacteria. On the other hand, protists are a diverse group of eukaryotic microorganisms that can be single-celled or multicellular, and they belong to the domain Eukarya. Therefore, bacteria and protists are two distinct groups of microorganisms with different characteristics and evolutionary histories.

  • Are these bacteria dangerous?

    The bacteria mentioned in the text, Pseudomonas aeruginosa, can be dangerous for individuals with weakened immune systems or underlying health conditions. In healthy individuals, it may not cause any harm. However, if left untreated, Pseudomonas aeruginosa infections can lead to serious complications, especially in hospital settings where it can cause healthcare-associated infections. It is important to seek medical attention if you suspect an infection with this bacteria.

  • When are bacteria useful?

    Bacteria are useful in various ways, such as in the production of food and beverages (e.g., yogurt, cheese, and beer), in the decomposition of organic matter, in the nitrogen cycle, in bioremediation processes, and in the production of antibiotics and other pharmaceuticals. Additionally, bacteria play a crucial role in our digestive system by aiding in the breakdown of food and the absorption of nutrients.

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  • Bacteria Cult
    Bacteria Cult


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  • Beastly Bacteria
    Beastly Bacteria

    Dive into the weird and wonderful world of monstrous microbes to find out all about these pint-sized problems. From fungal frights to parasites and everything in between, get up close and personal with some of the tiniest terrors on the planet.

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  • Beastly Bacteria
    Beastly Bacteria

    Dive into the weird and wonderful world of monstrous microbes to find out all about these pint-sized problems.From fungal frights to parasites,and everything in between, get up close and personal with some of the tiniest terrors on the planet.

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  • Fashion and Environmental Sustainability : Entrepreneurship, Innovation and Technology
    Fashion and Environmental Sustainability : Entrepreneurship, Innovation and Technology

    The wide range of topics that the book covers are organised into sections reflecting a cradle to grave view of how entrepreneurial, innovative, and tech-savvy approaches can advance environmental sustainability in the fashion sector.These sections include: sustainable materials; innovation in design, range planning and product development; sustainable innovations in fashion supply chains; sustainable innovations in fashion retail and marketing; sustainable alternatives for end-of-life and circular economy initiatives; and more sustainable alternative fashion business models.

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  • How do bacteria feed?

    Bacteria feed by absorbing nutrients from their environment through a process called diffusion. They release enzymes that break down complex molecules into simpler forms that can be easily absorbed. Some bacteria are able to engulf food particles through a process called phagocytosis. Overall, bacteria have diverse feeding strategies and can utilize a wide range of organic and inorganic compounds for their nutrition.

  • What about the bacteria?

    Bacteria are single-celled microorganisms that can be found in various environments, including soil, water, and inside the human body. While some bacteria can cause diseases, many are beneficial and play important roles in processes such as digestion, nutrient cycling, and the production of food and medicine. Additionally, bacteria are being studied for their potential in bioremediation, biotechnology, and as sources of new antibiotics. Overall, bacteria are a diverse and essential group of organisms that have a significant impact on the environment and human health.

  • Do feces have bacteria?

    Yes, feces contain a variety of bacteria, as well as other microorganisms such as viruses and parasites. The human gut is home to trillions of bacteria that aid in digestion and other bodily functions. When feces are excreted, they carry a significant amount of these bacteria out of the body. While some of these bacteria are beneficial, others can be harmful if they enter the body through contamination. Proper hygiene and sanitation practices are important for preventing the spread of harmful bacteria from feces.

  • Are bacteria living organisms?

    Yes, bacteria are living organisms. They are single-celled microorganisms that can be found in various environments, including soil, water, and inside the human body. Bacteria exhibit many of the characteristics of living organisms, such as the ability to reproduce, respond to their environment, and carry out metabolic processes to obtain energy. Therefore, they are considered to be living organisms.

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